16:42
Steve Bob
Job Description
• Provide detailed written reports of all inspected product.
• To support the training activities conducted by Quality Dept for the Employees.
• On time release of products from the SAP to make the product available for distribution.
• Liaise and coordinate with Dubai Municipality/ third party laboratories and organization sample collection, Forwarding, sampling, reporting on day to day basis
• Monitor the temperature history of the trucks, warehouse freezers.
• Communicate and coordinate findings with sales and inventory personnel
• Reporting on day to day Quality Related activities to Quality Manager.
• Perform duties for maintaining Department KPI’s
• Responsible for the Maintenance of Safety and Hygiene Standards as per the Laws and Regulations that Apply to the Al Islami Products
• To Report the Non-conformance in product, operations and on time release of products for Sales and distribution.
• Measure Quality Demerit Index in day to day operations and report to the Quality Manager.
• Record Maintain and Implement all prerequisite Programs required for the HACCP, ISO programs
• • Other duties reasonably requested.
• To support the training activities conducted by Quality Dept for the Employees.
• On time release of products from the SAP to make the product available for distribution.
• Liaise and coordinate with Dubai Municipality/ third party laboratories and organization sample collection, Forwarding, sampling, reporting on day to day basis
• Monitor the temperature history of the trucks, warehouse freezers.
• Communicate and coordinate findings with sales and inventory personnel
• Reporting on day to day Quality Related activities to Quality Manager.
• Perform duties for maintaining Department KPI’s
• Responsible for the Maintenance of Safety and Hygiene Standards as per the Laws and Regulations that Apply to the Al Islami Products
• To Report the Non-conformance in product, operations and on time release of products for Sales and distribution.
• Measure Quality Demerit Index in day to day operations and report to the Quality Manager.
• Record Maintain and Implement all prerequisite Programs required for the HACCP, ISO programs
• • Other duties reasonably requested.
Skills
• Ability to work independently, make appropriate decisions and communicate clearly.
• Quality Reporting Skills.
• Skills in SOP, GMP operations related to food Industry.
• Communication Skills English is a must.
• Understanding basics of Standards, Identifying &.Observation, Sampling, Methods, Measurement, Reporting, Action and Follow up.
• Organized, highly motivated, and detail-oriented problem solver.
• Proven ability to work under pressure.
• Multitasking abilities.
• Quality Reporting Skills.
• Skills in SOP, GMP operations related to food Industry.
• Communication Skills English is a must.
• Understanding basics of Standards, Identifying &.Observation, Sampling, Methods, Measurement, Reporting, Action and Follow up.
• Organized, highly motivated, and detail-oriented problem solver.
• Proven ability to work under pressure.
• Multitasking abilities.
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